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Pick Reception Hall Package:

LAKE LAS VEGAS VILLAGE, Sonrisa Banquet (F6FVZ/SVFVZ) for 100 guests $14,990.00 plus tax:
Included: -
Ceremony and Reception (1-4 Hours)
Family Style Plated Up Gourmet Dinner at Sonrisa Grill (next to ceremony area)
Wedding Coordinator
DJ
$350 Wedding Cake Voucher at Freed’s Bakery (Eastern location only)
Lake Las Vegas Village Ceremony Area Rental
Outdoor Gazebo Décor
100 Plastic/Metal White Folding Chairs at the Wedding Ceremony Area
Set Up, Break Down, and Cleaning
10 Medium Centerpieces (indoor only)
1 Centerpiece on Bride & Groom’s table or sweetheart table
Bride’s bouquet
Groom’s boutonniere
Maid of Honor bouquet
Best Man boutonniere
2 Bridesmaid bouquets
2 Groomsmen boutonniere
1 Flower Girl bouquet
1 Ring Bearer boutonniere
2 Corsages for the mother of the Bride & Groom
2 Boutonniere for the father of the Bride & Groom
*$2,500 Guaranteed drinks are required (or add $2,500 for Friday & Saturday Events) from April to October

*Capacity Indoor 100, Patio 65 and Balcony 45 (Seats from 75 to 200 People)

Sonrisa’s Banquet Menu #1

 Soup

Sopa De Albondigas

Albondigas, Mexican meatballs and vegetables served with a touch of fresh chopped cilantro

 

Appetizers

Avocado Rolls

Egg roll skin wrapped with chicken, avocado, bacon bits, tomato, cheese deep fried served with

Chipotle ranch dressing

 

Main Course (Select One)

Blackend Salmon Filet

Blackend Salmon Filet grilled with Cajun spice topped with Mango salsa served with garlic or

chipotle mashed potatoes and seasoned sauteed vegetables

 

Chicken a la Milanesa

Lightly breaded chicken sauteed and topped with Habanero wine sauce

 

Rib Eye

12oz Choice Aged Rib Eye, Grilled to order topped with mushroom sauce, served with garlic or

chipotle mashed potatoes and sauteed seasoned vegetables

 

Sonrisa’s Dessert

Choice of Dessert

Homemade Flan or Fresh Seasonal Fruit

 

 

Additional Guest $58 / Person + +

  

Menu prices are subject to change. Sales tax 8.10%, gratuity of 20% and alcoholic beverages are not included in the above price
*Photographer and Videographer are additional
*Close for Private Party Fee may apply if no drinks gaurantee ($2,500 for Friday & Saturday Events)
*Additional hour $500/hr.

Gratuities are not included. Reservation can be cancelled within 3 days or in 72 hours and receive a full refund. There is a cancellation fee 50% of total cost made 60 days before event or 75% charge made 40 days before event, and thereafter no refund will be issued. Reservations made within 45 days of event can be cancelled within 2 days (48 hours) of making reservation and receive full refund, thereafter no refund can be issued. A $1,000.00 Non-Refundable Deposit is required to secure date & time. Prices are subject to change without notice.




LAKE LAS VEGAS Village, Sonrisa Hors D’oeuvres & Platter (F4SVZ) for 100 guests $4,800 plus tax:

 

*Capacity Indoor 100, Patio 65 and Balcony 45 (Seats from 75 to 210 People)

 

Price Include: -

Wedding Ceremony at Lake Las Vegas Village (Lake View) 1-3 Hours
Wedding Coordinator
Lake Las Vegas Village Ceremony Rental
Sonrisa Location Rental (1-3 Hours)
$350 Wedding Cake Voucher at Freed’s Bakery (Eastern location only)
Outdoor Gazebo Décor, Set Up and Take Down
100 Plastic/Metal White Folding Chairs at the Wedding Ceremony Area
10 Small Centerpieces (indoor only)

Bride's Bouquet and Groom's Boutonniere
1 Large Centerpiece on Bride & Groom’s table or sweetheart table

No additional to close for private party if gaurantee minimum drinks $2,000
*$2,500 Guaranteed drinks are required (or add $2,500 for Friday & Saturday Events)

*300 Hors D'oeuvres and 1 Platter Included (100 Italian Meatball in Marinara Sauce, 100 Bruchetta, 100 Chicken & Chorizo Stuffed Mushrooms, and 1 Fresh Fruit & Cheese Platter)

 

More Hors D'oeuvres can be added for additional cost.  See below Hors D'oeuvres Menu:

 

Sonrisa Hors D’Oeuvres

Shrimp Cocktail $3.50 ea

Shrimp Pesto on a Rosemary Skewer $5 ea

Fresh Shrimp Spring Roll $5 ea

Scallop Wrapped in Bacon $5 ea

Mushroom Stuffed with Spinach & Goat Cheese $3 ea

Chicken and Chorizo Stuffed Mushrooms $3.50 ea

Chicken Flautas with Fresh Guac $5 ea

Toast Point Ceviche $2.50 ea

Bruchetta $1.50 ea

Fresh Oyster $4.25 ea

Fresh Clam $2.25 ea

Satay Chicken Skewer $4 ea

Italian Meatball in Marinara Sauce $2 ea

 

 

 

Platters

Chicken Quesadilla Platter $30

Calamari Platter $45

Fresh Fruit & Cheese Platter $300

Fresh Sushi Platter $300
Veggie Platter $45

 

Menu prices are subject to change. Sales tax 8.10%, gratuity of 20% and alcoholic beverages are not included in the above price
*Photographer and Videographer are additional
*Close for Private Party Fee may apply if no drinks gaurantee ($2,500 for Friday & Saturday Events)
*Additional hour $500/hr.

Gratuities are not included. Reservation can be cancelled within 3 days or in 72 hours and receive a full refund. There is a cancellation fee 50% of total cost made 60 days before event or 75% charge made 40 days before event, and thereafter no refund will be issued. Reservations made within 45 days of event can be cancelled within 2 days (48 hours) of making reservation and receive full refund, thereafter no refund can be issued. A $1,000.00 Non-Refundable Deposit is required to secure date & time. Prices are subject to change without notice.




LAKE LAS VEGAS VILLAGE Wedding Ceremony for 100 guests $1,500 plus tax:

 

INCLUDE:

Wedding Ceremony at Lake Las Vegas Village (30 Minutes to 1 Hour)
Wedding Coordinator

Outdoor Gazebo Decor
100 White Plastic/Metal Folding Chairs

Bride's Bouquet & Groom's Boutonniere
Set Up and Take Down


*$3.00 per additional guests for Ceremony Set Up

For Formal Wedding Reception, We Recommend SONRISA BANQUET
at Lake Las Vegas Village
*Minimum 70 guests are required to close Sonrisa for private party.
Minimum $2,500 guaranteed drinks are required at Sonrisa Banquet from April to October on Friday & Saturday Events
(or add $2,500 for private party at Sonrisa from April to October on Friday & Saturday Events)

Many Menus Selection Below:

Sonrisa’s Banquet Menu #1

 

Soup

Sopa De Albondigas

Albondigas, Mexican meatballs and vegetables served with a touch of fresh chopped cilantro

 

Appetizers

Avocado Rolls

Egg roll skin wrapped with chicken, avocado, bacon bits, tomato, cheese deep fried served with

Chipotle ranch dressing

 

Main Course (Select One)

Blackend Salmon Filet

Blackend Salmon Filet grilled with Cajun spice topped with Mango salsa served with garlic or

chipotle mashed potatoes and seasoned sauteed vegetables

 

Chicken a la Milanesa

Lightly breaded chicken sauteed and topped with Habanero wine sauce

 

Rib Eye

12oz Choice Aged Rib Eye, Grilled to order topped with mushroom sauce, served with garlic or

chipotle mashed potatoes and sauteed seasoned vegetables

 

Sonrisa’s Dessert

Choice of Dessert

Homemade Flan or Fresh Seasonal Fruit

  

$58 / Person

 

 

Sonrisa’s Banquet Menu #2

 

House Soup

Sopa de Albondigas

Albondigas, Mexican meatballs and vegetables served with a touch of fresh chopped cilantro

 

Appetizer

Crab Cake Salad

Homemade jumbo lump Maryland crab cake. Served over a bed of spring mix and lightly tossed

with Mango Lime dressing, topped with our special dipping sauce

 

Main Course (Select One)

Grilled Halibut Filet

Halibut Filet smothered with tequila truffle glaze served with garlic or chipotle mashed potatoes and sauteed seasoned vegetables

 

Chicken Cordon Bleu

Tender 7oz breast filled with a blend of Swiss and American cheese and smoked ham covered

with herb breading then baked until golden brown. Served with garlic or chipotle mashed potatoes and sauteed, seasoned vegetables

 

16oz Rib Eye

16oz Choice Aged Angus Rib Eye, grilled to order topped with mushroom sauce, served with

garlic or chipotle mashed potatoes, and sauteed seasoned vegetables

 

Sonrisa’s Dessert

Choice of Dessert

Homemade Flan or Fresh Seasonal Fruit

  

$68 / Person

 

 

Sonrisa’s Banquet Menu #3

 

House Soup

Chicken Tortilla Soup

Chicken Tortilla soup with avocado chunks and tortilla strips and a touch of sour cream

 

Appetizer

Crab Cake Salad

Homemade jumbo lump Maryland Crab Cake. Served over a bed of spring mix and lightly tossed

with Mango Lime dressing, topped with our special dipping sauce

 

Main Course (Select One)

Filet Mignon

8oz Filet Mignon grilled to order topped with Portabello Mushroom wine sauce, served with

garlic or chipotle mashed potatoes and sauteed seasoned vegetables

 

Sonrisa’s Chilean Sea Bass

Grilled Chilean Sea Bass blessed with Tequila Lime Cilantro Butter sauce served with garlic or

chipotle mashed potatoes and sauteed seasoned vegetables

 

Chicken with Madeira Wine Sauce

8oz Pan Roasted Airline Chicken Breast with sauteed mushrooms in Madeira Wine Sauce,

served with garlic or chipotle mashed potatoes and sauteed seasoned vegetables

 

Sonrisa’s Dessert

Choice of Dessert

Fresh Seasonal Fruit, Kalua and Cream Flan or Banana Cream Xango

 

$78 / Person

 

 

Sonrisa’s Banquet Menu #4

 

Salad

Southwest Chicken Salad

Southwest chicken salad with corn, black beans, diced tomatoes, sliced avocados and tortilla

strips tossed with chipotle ranch dressing

 

Appetizers

Tuna Tartar

Sushi grade Ahi tuna served with micro greens drizzled with red pepper sauce

 

Main Course

Surf and Turf

8oz Filet Mignon grilled to order with a 6oz Lobster tail served with garlic or chipotle mashed

potatoes, grilled asparagus and drawn butter

 

Sonrisa’s Dessert

Choice of Dessert

Fresh Seasonal Fruit, Kalua and Cream Flan or Banana Cream Xango

 

 $98 / Person

 

sonrisa hors d'oeuvres

Shrimp Cocktail $3.50 ea

Shrimp Pesto on a Rosemary Skewer $5 ea

Fresh Shrimp Spring Roll $5 ea

Scallop Wrapped in Bacon $5 ea

Mushroom Stuffed with Spinach & Goat Cheese $3 ea

Chicken and Chorizo Stuffed Mushrooms $3.50 ea

Chicken Flautas with Fresh Guac $5 ea

Toast Point Ceviche $2.50 ea

Bruchetta $1.50 ea

Fresh Oyster $4.25 ea

Fresh Clam $2.25 ea

Satay Chicken Skewer $4 ea

Italian Meatball in Marinara Sauce $2 ea

 

Platters

Chicken Quesadilla Platter $30

Calamari Platter $45

Fresh Fruit & Cheese Platter $300

Fresh Sushi Platter $300

Veggie Platter $45

  

All prices are subject to change. Sales tax of 8.10%, gratuity of 20% and alcoholic beverages

are not included in the above price

 

Gratuities are not included. Reservation can be cancelled within 3 days or in 72 hours and receive a full refund. There is a cancellation fee 50% of total cost made 60 days before event or 75% charge made 40 days before event, and thereafter no refund will be issued.  Reservations made within 45 days of event can be cancelled within 2 days (48 hours) of making reservation and receive full refund, thereafter no refund can be issued. 
A $1,000.00 Non-Refundable Deposit is required to secure date & time. Prices are subject to change without notice.